Our Wine Collection

Our flagship white wine captures everything we love about winemaking in Ireland. The Solaris grape ripens beautifully in our maritime climate, producing a wine of remarkable aromatic complexity. On the nose, expect elderflower, green apple, and a whisper of grapefruit zest. The palate is bright and focused, with crisp acidity balanced by a subtle honeyed richness that develops in the glass. A mineral finish recalls the limestone bedrock beneath our vines.

Named after the Comeragh Mountains that form the dramatic backdrop to our vineyard, this reserve red represents the pinnacle of our winemaking. Rondo grapes are harvested at optimal ripeness and fermented in small batches before spending twelve months in Irish-coopered oak barrels. The result is a medium-bodied wine with a deep ruby hue and inviting aromas of blackberry, dark cherry, and a subtle smokiness. On the palate, silky tannins carry flavours of plum, black pepper, and vanilla through to a long, warming finish.

Pale salmon in colour with a copper-tinted edge, this dry rosé is made from Regent grapes pressed gently after just a few hours of skin contact. The winemaking is deliberately restrained, allowing the natural character of the fruit to speak clearly. Delicate aromas of wild strawberry, rose petal, and white peach fill the glass, while the palate reveals a refreshing interplay of soft red fruit and chalky minerality. The finish is clean and lingering, with a saline quality that speaks to our proximity to the coast.

The Phoenix grape is one of the most reliable varieties for Irish conditions, and our example demonstrates why it deserves more attention. Fermented entirely in stainless steel to preserve its vibrant freshness, this bone-dry white opens with aromas of lemon verbena, fresh-cut hay, and a faint herbal quality reminiscent of thyme. The palate is lean and energetic, with zippy citrus notes, a touch of green pear, and a pleasantly textured mid-palate from extended lees contact. An excellent aperitif wine that also pairs wonderfully with goat cheese or simple pasta dishes.

Our Regent Estate Red is the more approachable counterpart to the Rondo Reserve, designed for everyday enjoyment without sacrificing complexity. The Regent grape produces a lighter-bodied red with an appealing garnet colour and vibrant fruit character. Expect aromas of ripe raspberry, cranberry, and a hint of dried herbs on the nose. The palate is juicy and fresh, with soft tannins, bright acidity, and flavours of red currant and cinnamon spice. Fermented in stainless steel and aged briefly in older oak, this wine preserves the pure fruit expression of the grape while adding a subtle savoury dimension.

Our newest addition and a genuine first for Moravexi. This traditional-method sparkling wine is made from a blend of Solaris and Phoenix grapes, fermented in bottle and aged on lees for eighteen months before disgorgement. The extended lees contact gives the wine a creamy, brioche-like quality that complements its natural brightness. Fine, persistent bubbles carry aromas of baked apple, toasted almond, and white flowers. The palate is refreshing yet complex, with a citrus-driven acidity that lifts the autolytic richness into an elegant, celebratory finish. Limited production of 800 bottles.